Wow, day 5. It was pretty uneventful. Did normal house/kid stuff. Went grocery shopping to buy some more fresh veggies and salad stuff. Had a friend over -- I did make a good Stirfry with broccoli, mushrooms, onions, garlic, and tofu in a peanut sauce. (Thanks Carla for the "Tofu for Dummies" lesson). It turned out good!
I also made a Lime Cheesecake -- which I haven't eaten yet but am going to do after we're done here. You mix 1 package of Sugar Free Jello with a cup of boiling water till dissolved. Add 1 cup of "cheese" (Recipe calls for ricotta - I used cottage cheese). Stick it all in the blender until frothy and then refridgerate until firm.
I'll let ya know how it tastes!
Goodnight
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